Autumn Cinnamon Roll

1: Prepare sweet potatoes by boiling or baking until soft.

2: Mash the sweet potatoes and incorporate into the cinnamon roll dough.

3: Roll the dough out and spread with cinnamon filling.

4: Roll up the dough and cut into individual rolls.

5: Place in a baking dish and let rise before baking.

6: Bake until golden brown and serve warm.