These Buffalo Cauliflower Bites with Bleu Cheese Yogurt offer a healthy twist on the classic game day staple, perfect for guilt-free snacking. The herb-forward blue cheese dipping sauce enhances the flavors, making it a dish that everyone will enjoy.
1: Preheat air fryer to 400°F.
2: In a medium mixing bowl, whisk together rice flour, water, egg, salt, pepper, garlic, and onion powder.
3: Add cauliflower to mixing bowl and toss to coat.
4: In a saucepan over medium-low heat, bring hot sauce to a simmer. Once simmering, turn off heat and gradually add butter, whisking until fully incorporated. Set aside off of heat.
5: Remove cauliflower from the batter, shaking off any excess, and carefully place into the air fryer. Cook for 8 minutes, shaking basket or flipping cauliflower after 4 minutes. Use a spoon to transfer the cooked cauliflower to a paper towel-lined bowl, sprinkle with salt and pepper.
6: While cauliflower is cooking, prepare bleu cheese yogurt by combining yogurt, bleu cheese, dill, chives, parsley, garlic, and spices in a medium bowl. Whisk until combined and transfer to serving vessel.
7: Remove paper towel from the bowl and toss the cauliflower with the buffalo sauce to coat. Transfer to a serving platter and garnish with chives. Serve with bleu cheese yogurt and enjoy.
8: Alternatively, toss the cauliflower with bleu cheese yogurt and serve with buffalo sauce for dipping.
