This granola bowl features a delicious combination of maple yogurt and caramelized figs, offering a uniquely sweet taste while being refined sugar free. Perfect for any time of the day, top it with your favorite granola for a satisfying meal.
1: In a bowl, mix together yogurt and maple syrup.
2: Press the cut side of the figs onto some coconut sugar.
3: In a large skillet on medium-high heat, place the figs facing down and heat for 3 to 5 minutes until the sugar is caramelized.
4: Alternatively, using a kitchen torch, torch the figs to caramelize the coconut sugar.
5: Assembly: Place one cup of yogurt into a bowl, top with granola and caramelized figs.
