Homemade Almond Milk

Name: Homemade Almond Milk
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: organic almonds; filtered water; Medjool date; vanilla bean paste; cardamom; salt

10 mins prepServes 4

This recipe for homemade almond milk showcases how easy and delicious it is to make your own. Soak organic almonds overnight and blend them with water, a Medjool date, vanilla bean paste, cardamom, and a pinch of salt for a creamy, tasty beverage. Perfect for enjoying on its own, with granola, or in dairy-free lattes.

4 servings

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Instructions

1: Soak organic almonds overnight in filtered water.

2: Combine soaked almonds with 1.5 cups of filtered water in a blender.

3: Blend until smooth.

4: Strain the mixture through a nut milk bag or cheesecloth into a bowl.

5: Add additional filtered water (3-4 cups, depending on taste), Medjool date, vanilla bean paste, cardamom, and a pinch of salt to the blender and blend again.

6: Strain the mixture again if desired.

7: Store in a bottle in the fridge.

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Homemade Almond Milk

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