Radicchio Salad with Fennel, Radishes, Tender Shoots, Buttermilk & Herbs
0 mins prepServes 6
A robust yet refreshing salad that can easily be adapted to what you have on hand. No radicchio? Try subbing another bitter green such as endive or escarole hearts. Just aim for a sprightly salad with contrasting colors.
Method:
1 Mix all dressing ingredients together in a jar and shake to combine.
2 In a large bowl, toss together the radicchio, fennel, radishes and cucumbers.
3 Scatter mint, parsley and reserved fennel fronds over salad.
4 Pile shoots and sprouts attractively in the center of the salad, allowing the other ingredients to show around the edges.
5 To serve, sprinkle flaky salt over salad, then drizzle dressing over and toss together at the table.
Time saving ideas:
1 Prepare radicchio and sliced vegetables in advance.
2 Prepare dressing ahead of time.
