A simple and delicious pizza that features whole wheat crust topped with olive oil, pesto, mozzarella, thin red onion slices, beef salami, prosciutto, and flaky salt. Perfect for a DIY pizza night and guaranteed to please a crowd.
1: Preheat the oven as per the instructions for the whole wheat crust.
2: Spread olive oil over the crust.
3: Add pesto as the sauce layer.
4: Sprinkle mozzarella on top.
5: Arrange thin slices of red onion, beef salami, and prosciutto evenly over the pizza.
6: Finish with a sprinkle of flaky salt.
7: Bake in the oven until the crust is golden and the cheese is melted.
