A delicious Smoked Deep Sea Tomato Jam and Goat Cheese Tart using fresh goat cheese, infused olive oil with Meyer lemon rinds, and haute sauce for flavor. This recipe was featured at the Secret Supper event.
1: Prepare the tart crust.
2: Infuse olive oil with meyer lemon rinds.
3: Mix goat cheese with infused oil and spread it on the tart crust.
4: Top with smoked deep sea tomato jam.
5: Bake the tart according to your preferred crust recipe.
