Vegan Green Goddess Dressing10 mins prepServes 6A vibrant vegan take on the classic Green Goddess dressing, packed with herby goodness and free of dairy. Perfect for adding flavor to your dishes.US standardMetric-6 servings+SharePrintWhat you need1 tbsp meyer lemon juice¼ cup olive oil½ cup parsley½ cup vegan mayonnaise½ cup tarragon½ cup fresh chives1 clove garlic clove½ cup coconut creamCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: In a blender, combine the herbs, lemon juice, olive oil, and garlic. Pulse several times. 2: Add the salt, mayonnaise, and coconut cream (or avocado) and blend until smooth. 3: Store in an air-tight container for up to 5 days in the fridge.View original recipe
