A refreshing Wild Blueberry Soup made with wild blueberries, chardonnay, and mint, perfect for dinner parties. Easy to prepare and serves chilled with a dollop of crème fraîche and fresh mint.
1: Simmer wild blueberries, chardonnay, mint, lemon zest, cardamom, and cream.
2: Blend the mixture until smooth.
3: Chill the soup in the refrigerator.
4: Serve with a dollop of crème fraîche and garnish with fresh mint.
